Brunch Menu

Authentic Anglesey Brunch at Y MArram

Served Thursday-Sunday, 9am till 3pm. And Monday 9am till 1pm.

Start your day with a true taste of Anglesey. Our dishes include some creative twists on brunch classics, featuring the best local Welsh ingredients like local free-range eggs, Carmarthen Ham and our home made treacle sourdough.

We have you covered with hearty Welsh breakfasts, delicate fresh-baked pastries or apple oats.

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Sample Menu

Pork Benedict  ~  14.5  

Brown butter hollandaise, poached egg, muffin, paprika pork belly 


Malltraeth Wild Seabass Royale  ~  14.5

Brown butter hollandaise, poached egg, muffin, fig cured seabass


Full Welsh Breakfast  ~  17

Sausage, bacon, poached egg, mushroom, confit tomato, black pudding, potato hash, beans, toasted focaccia

Veggie Breakfast  ~  14.5

Local halloumi, poached egg, mushroom, confit tomato, potato hash,  beans, toasted focaccia

Y Marram Porridge  ~  8

Anglesey apple porridge, granola, Cosyn Cymru yoghurt, honey

Eggs & Fermented Chilli  ~  9

Scrambled eggs, toasted focaccia, fermented red chilli sauce

Brioche Breakfast Butty  ~  10 

Sausage patty, bacon, fried egg, pickled walnut ketchup

Anglesey Eggs  ~  10.5

Leek & potato rosti, cheese sauce, poached eggs, chives

~ On The Counter ~

Almond Croissant ~ 5.50

Smoked Caramel Cruffin ~ 5.75

Plain Croissant ~ 3.50

Pain Au Chocolate ~ 5.50